Tenuta Di Vaira has recently launched a new product that stands out as an excellence in the Italian extra virgin olive oil landscape: the Monocultivar Moraiolo oil. This oil is obtained exclusively from Moraiolo variety olives, carefully and passionately cultivated on the family estate located in Monteverdi Marittimo. The decision to produce a monocultivar oil reflects the estate’s commitment to highlighting and promoting the unique characteristics of this olive variety.
The Moraiolo is one of the most appreciated varieties in the world of extra virgin olive oil for its distinctive organoleptic properties. Moraiolo olives are renowned for their intense and fruity flavor, with notes of fresh grass and a slightly pungent and bitter aftertaste. These characteristics give the oil a unique sensory profile, capable of enhancing any dish it accompanies.
The production of Tenuta Di Vaira’s Monocultivar Moraiolo oil is carried out in a limited edition, highlighting the attention to detail and the desire to maintain high quality standards. Each half-liter bottle represents the pure expression of the Monteverdi Marittimo territory, an area known for its favorable climate and fertile soil, ideal for olive cultivation.
The production process is meticulously managed at every stage, from the manual harvesting of the olives, which occurs at the optimal ripening moment, to the cold pressing, which preserves all the organoleptic and nutritional properties of the fruit. This method guarantees a high-quality extra virgin olive oil, rich in antioxidants and polyphenols, essential for our well-being.
Tenuta Di Vaira’s Monocultivar Moraiolo oil is not just a gastronomic product, but a true sensory experience. Each taste reveals the dedication and mastery that characterize the production of this oil, bringing out the best of Tuscan olive-growing tradition.
In conclusion, Tenuta Di Vaira‘s Monocultivar Moraiolo oil represents an excellent choice for those seeking an authentic and superior quality product. The limited availability and meticulous attention in its production make this oil a small treasure, perfect both for enhancing one’s kitchen and as a gift for connoisseurs and enthusiasts of extra virgin olive oil.
Come and discover it at the company!
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